Trainers Food Technology required for the Skill Development

Trainer (Food Technology)-

The role of trainer is to train candidates in Skill development center

Location-Nagaland (Kiphire)

Qualification Certificate/Diploma /Degree(BSC,MSC,B.tech) in food technology/food Science.

Experience 5 year of experience (Preferred) freshers can also apply

Roles and responsibility–

·         The major role of the trainer is to train Student in the domain according to the guidelines given.

·         Follow the guide lines of Project and accordingly theory and practical will be given

·         Schedule classes according to the project guidelines.

Key skills– Good Communication, Knowledge of MS office, should be presentable, able to resolve queries of the students.